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You can have your curry and eat it, according to Nottingham’s Curry Lounge, following its results from a six month project that has significantly reduced the number of calories on its menu.
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Old World Hospitality Private Limited (O.W.H.) has now leased The Manor, New Delhi. In Phase I, O.W.H. has refurbished the rooms and is launching a new restaurant Indian Accent. Write Comment (0 comments) |
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Welwyn Garden City's Ambala Foods - which manufactures Indian sweets - is backing the HSE's Slips, Trips and Falls campaign to raise awareness about the importance of taking health and safety seriously.
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Nottingham Indian restaurant The Curry Lounge celebrated its second birthday at the end of January, 18 months on since Gordon Ramsay’s Kitchen Nightmares appearance. Write Comment (0 comments) |
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Bangladesh Caterers’ Association Annual Dinner & Awards 2008Write Comment (0 comments) |
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Green Chilli Indian Restaurant, one of London’s most popular culinary destinations, is to re-launch following a refurbishment and the appointment of consultant chef, the highly accomplished, Bhuwan Bhatt. Write Comment (0 comments) |
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British Curry Awards will make a special presentation to Britannia Spice at a Celebration Lunch on Tuesday 8th January.Write Comment (0 comments) |
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It has been another great year for Edinburgh businessman Dr Wali Tasar Uddin MBE, JP. His flagship restaurant Britannia Spice was awarded ?Best in Scotland & N Ireland? (for a remarkable 3rd year in a row) at the prestigious British Curry Awards. Write Comment (0 comments) |
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